Cinnamon Rolls (no yeast)
Cinnamon Rolls (no yeast)

Hey everyone, welcome to our recipe site.it is Edith May. Today, I will show you a way to prepare a special dish, cinnamon rolls (no yeast). It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cinnamon Rolls (no yeast) is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Cinnamon Rolls (no yeast) is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have cinnamon rolls (no yeast) using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Cinnamon Rolls (no yeast):
  1. Make ready 4 cup flour
  2. Take 1/2 cup white sugar
  3. Make ready 7 tsp baking powder
  4. Get 1 tsp salt
  5. Get 2/3 cup shortening
  6. Make ready 1 1/2 cup milk
  7. Make ready 1 cup brown sugar
  8. Get 1 cup Cinnamon
Instructions to make Cinnamon Rolls (no yeast):
  1. preheat oven to 375°F
  2. Mix flour, white sugar, salt, and baking powder together
  3. after mixing the dry ingredients, add in shortening. Mix until coarse.
  4. add the milk to mixture, add slowly and stir well. It should be somewhat sticky.
  5. On a lightly floured table, roll out to 1/4" thick.
  6. Butter the entire thing. Sprinkle cinnamon over the butter. Sprinkle brown sugar all over cinnamon. press down gently with the palm of your hand to press sugar and cinnamon into the dough.
  7. Carefully roll the dough until you're left with a long log.
  8. Cut the roll in 1/4" slices. Place on a pan with parchment paper underneath.
  9. Bake for 20 minutes and enjoy!

So that is going to wrap this up with this special food cinnamon rolls (no yeast) recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!