Hey everyone, hope you’re having an incredible day today.it’s Blake Patrick. Today, we’re going to make a special dish, cinnamon crescent rolls. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
cinnamon crescent rolls is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. cinnamon crescent rolls is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have cinnamon crescent rolls using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make cinnamon crescent rolls:
- Make ready FILLING
- Make ready 1 can crescent rolls
- Take 5 tbsp margarine (soft-room temp)
- Make ready 1/4 cup sugar
- Take 2 tsp cinnamon
- Take GLAZE
- Get 2 tbsp melted margarine
- Make ready 1/4 cup powder sugar
- Get 1/2 tsp vanillia
Instructions to make cinnamon crescent rolls:
- mix first 3 ingredients together
- open crescent rolls and spread filling over each one
- roll crescent rolls up placing on baking sheet with small end down
- bake in preheated oven at 350°F for 11-14- mins
- when finished remove and let cool half way
- while still warm drizzle glaze over then eat
- *** while crescent rolls are baking I mix the glaze up ***
- **** I got this recipe from my sister I will never buy prepackaged cinnamon rolls again ****
So that’s going to wrap it up for this special food cinnamon crescent rolls recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
