Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, double chocolate brownie cookies. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Double Chocolate Brownie Cookies is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Double Chocolate Brownie Cookies is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have double chocolate brownie cookies using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Double Chocolate Brownie Cookies:
- Take butter
- Make ready sugar
- Take brown sugar
- Make ready vanilla
- Make ready egg
- Take cocoa powder
- Prepare flour
- Get baking soda
- Get baking powder
- Make ready cinnamon (opt.)
- Take dry instant coffee (opt.)
- Get mini chocolate chips
Steps to make Double Chocolate Brownie Cookies:
- Preheat oven to 300°F
- Cream butter and both sugars until fluffy.
- Add vanilla and egg.
- Sift dry ingredients: flour, cocoa powder, baking powder, baking soda, cinnamon and instant coffee. Then add to creamed mixture. (Dough will be thick.)
- Add chocolate chips.
- Place tbsp sized dough balls, about 2 inches apart, on greased or parchment papered cookie sheet. I used my smallest cookie scoop.
- Flatten slightly. Bake for 6-8 minutes.
- Allow to cool for a minute on cookie sheet, then transfer to cooking rack to avoid breakage.
- Take a picture and enjoy.
So that’s going to wrap it up with this exceptional food double chocolate brownie cookies recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
