Hello everybody, welcome to my recipe page.it is Amelia Knight. Today, we’re going to make a special dish, creamy cajun sausage and pasta. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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Creamy Cajun Sausage and Pasta is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Creamy Cajun Sausage and Pasta is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have creamy cajun sausage and pasta using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Creamy Cajun Sausage and Pasta:
- Prepare 1 package smoked sausage
- Make ready 8 oz rotini pasta
- Get 2 cups heavy cream
- Take 1 tbsp Cajun seasoning
- Make ready 1 cup shredded Parmesan
Steps to make Creamy Cajun Sausage and Pasta:
- Cook pasta according to directions on package.
- While your pasta cooks, cut sausage into small bite sized pieces, and cook over medium high heat for about 4-5 minutes.
- Add cream and Cajun seasoning to pan, stir and bring to a boil. Reduce heat and simmer 3-4 minutes or until sauce coats the spoon.
- Stir in Parmesan cheese and then add your pasta. Stir together and enjoy. I have found that this recipe doesn't keep well overnight, so eat up, no leftovers.
So that is going to wrap it up with this exceptional food creamy cajun sausage and pasta recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!!
