Cinnamon rolls
Cinnamon rolls

Hey everyone, I hope you are having an incredible day today.it’s Fannie Fitzgerald. Today, we’re going to make a distinctive dish, cinnamon rolls. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Cinnamon rolls is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Cinnamon rolls is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have cinnamon rolls using 19 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cinnamon rolls:
  1. Take For the dough
  2. Take 1 cup +2 tbsp all purpose flour
  3. Prepare 3/4 tsp baking powder
  4. Make ready 1/4 tsp baking soda
  5. Make ready 1/4 tsp salt
  6. Take 1/4 cup +1 tbsp milk
  7. Get 1 tsp white vinegar
  8. Take 2 tbsp soft butter
  9. Get For the filling
  10. Prepare 2 tbsp soft butter
  11. Make ready 2 tbsp brown sugar
  12. Prepare 1/2 tsp cornflour
  13. Get 1/2 tsp cinnamon powder
  14. Take For cheesy sauce
  15. Prepare 50 gms cream cheese
  16. Take 25 ml milk
  17. Make ready 2 tsp powdered sugar
  18. Make ready 1 dash vanilla essence
  19. Make ready 1 small pinch cinnamon powder
Steps to make Cinnamon rolls:
  1. Mix the cream cheese, milk, sugar, cinnamon and vanilla in a bowl and microwave for 1 minute. Whisk well to get a smooth sauce and set aside.
  2. Mix the milk and vinegar in a cup and mix well. Set aside for 5 minutes. Meanwhile mix all the dry ingredients for the dough. Add the milk+vinegar mixture and the butter and knead to get a soft dough. Set aside for 10 to 15 minutes.
  3. Mix the brown sugar, cornflour and cinnamon powder and set aside. Roll out the dough into a rectangular shape. Apply the butter evenly all over. Sprinkle the brown sugar mixture and press down with the rolling pin. Fold into 3 flaps and cut out long strips. Cut each strip into 3 sections leaving the top intact.
  4. Form braids of these strips, roll them up and place into greased muffin moulds.
  5. Preheat a kadhai with some salt. Place a ring stand of 1 inch height onto the salt and place the muffin tray on it. Cover the kadhai and cook on medium flame for 20 minutes.
  6. Once cooked remove and brush with some butter cover with a towel and set aside for 10 minutes. Drizzle some cheesy sauce on it and Enjoy!!

So that is going to wrap it up for this exceptional food cinnamon rolls recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!