Hey everyone, welcome to our recipe page.it is Jeffery French. Today, I’m gonna show you how to prepare a special dish, cinnamon roll. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Cinnamon roll is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Cinnamon roll is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook cinnamon roll using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cinnamon roll:
- Prepare 1 cup flour (all-purpose)
- Get 1 tsp sugar
- Take to taste Salt
- Get 3/4 tsp baking powder
- Get 1/4 tsp baking soda
- Prepare 1/4 cup curd
- Get 3 tsp tspn butter
- Get Filling
- Make ready 2 tsp palm candy sugar powder
- Make ready 2 tsp butter
- Get 1 tsp tspn cinnamon powder
Steps to make Cinnamon roll:
- Take a bowl add maida, salt, sugar, baking soda and baking powder mix well nw add butter and slowly add curd and form lke a dough and knead it and keep aside for 15 mint
- Now for filling take a bowl add palm candy sugar powder, cinnmon powder and butter mix well
- Now take kadhai..add salt and pre heat for 15 -20 mint in medium flame by keeping stand inside and cover with a lid for
- Now knead dough once and roll lke into rectangular shape and side should be bit thick and nw spread filling eventual and roll slowly and cut into piece and give your desired shape
- Now take muffin mould put in and keep inside kadhai and let it bake in medium -low flame. Until the texture chnge into slight golden colour
So that is going to wrap this up for this exceptional food cinnamon roll recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
