Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, patchwork dinner. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Patchwork Dinner is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Patchwork Dinner is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook patchwork dinner using 24 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Patchwork Dinner:
- Make ready Hotdogs————
- Get 1 pound hotdogs 8
- Take Beef—————————-
- Make ready To taste salt
- Take 1 tablespoon dehydrated onions
- Take 2/3 pound ground sirloin
- Make ready To taste ground black pepper
- Get 1/2 teaspoon granulated garlic powder
- Take Multicolored potatoes——————-
- Make ready 1/3 pound multicolored potatoes
- Make ready 1 tablespoon extra Virgin olive oil
- Make ready To taste kosher salt and Pepper
- Prepare 1/2 stick butter
- Get As needed bacon drippings from bacon cooked in recipe
- Get Mashed potatoes————————
- Make ready 2 cup mashed potatoes see any of my recipes
- Take Toppings——————————–
- Make ready 2 ounce bacon
- Take Butter Sauce——————–
- Prepare Drippings of the bacon and the butter from potatoes
- Get 1/3 cup all purpose flour
- Get 2 cup evaporated milk
- Make ready To taste kosher salt and pepper
- Make ready 2 teaspoon granulated garlic powder
Steps to make Patchwork Dinner:
- Slice and Crisp the bacon. Save the bacon drippings.
- Wash, dry, and slice the multicolored potatoes. Slice medium in size.
- Melt the butter in a pan add bacon drippings. Then add the multicolored potatoes and sauté them. Season the potatoes, when fork tender and set aside. Save this drippings butter mixture.
- This can be done while the multicolored potatoes are cooking. Brown the ground sirloin with the dehydrated onions add salt and black pepper, to taste. As that is going, make regular mashed potatoes see any of my recipes. Note: The mashed potatoes can be made ahead of time.
- Slice the hotdogs on a bias. Panfry them till caramelized.
- Get some plates, and add, to how ever many different servings, a few of the multicolored potatoes, surrounded by hotdogs.
- Add some mashed potatoes in the center atop the multicolored potatoes. Make a small crater in the center of the mashed potatoes.
- Add some of the ground sirloin to the craters in the mashed potatoes and sprinkle with bacon pieces.
- Sauce time; use the butter and bacon drippings mixture you sautéed the potatoes in, and add the garlic. Sauté for 1 minute.
- Add flour to the melted butter stirring constantly till thickened. This will make your Roux.
- Pour in the milk. Stirring constantly till milk has thickened. Add salt and pepper to taste. Make sure it is creamy no lumps. Simmer for 7 minutes stirring often. If the sauce is too thick and more milk till thinned out.
- Add the butter garlic sauce, by drizzling over the top of the whole dish, on each plate.
- Serve I hope you enjoy!
So that is going to wrap it up with this special food patchwork dinner recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
