Hey everyone, I hope you are having an incredible day today.it is Martha Sharp. Today, I will show you a way to prepare a distinctive dish, cinnamon rolls. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Cinnamon rolls is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Cinnamon rolls is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook cinnamon rolls using 11 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Cinnamon rolls:
- Get 1 cup maida
- Get 3/4 tsp baking powder
- Get 1/4 tsp tap baking soda
- Take 1/4 cup milk
- Prepare 1 tsp vinegar
- Get 2 1/2tsp . melted butter
- Take To taste salt
- Take Filling
- Take 2 tsp brown sugar
- Make ready 2 tsp butter
- Make ready 1/2 tsp cinnamon powder
Instructions to make Cinnamon rolls:
- Take a bowl and add maida, baking powder, backing soda and salt.mix well.. keep a side.
- Take another bowl add milk and vinegar and let it rest for 10mins.
- To the flour add milk with vinegar and melted butter..and make soft dough.
- Filling:In a bowl add brown sugar, butter and cinnamon powder make paste.
- In a pan add salt and add a plate which should be 1/2 high and cover to pre heat for 12 mins on low flame.
- Meanwhile on the counter make a dough and rolling make a rectangular shape.
- Spread the cinnamon paste eqully all around the smoothly.
- Fold and make divisions.
- Make moulds.put the moulds on a plate and put it on the pre heat..
- The time to take the cinnamon rolls would be 20 to 25mins in slow medium.
- Brush with melted butter and serve.and enjoy….
So that’s going to wrap it up with this exceptional food cinnamon rolls recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
