Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, double garlic chicken pasta. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Double garlic chicken pasta is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Double garlic chicken pasta is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have double garlic chicken pasta using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Double garlic chicken pasta:
- Make ready olive oil
- Get garlic powder
- Prepare ground pepper
- Get sea salt
- Prepare fresh or dry lemon thyme (regular thyme is ok)
- Make ready cloves of garlic finely diced
- Get diced onion
- Get dry chili flakes (desired spicyness)
- Make ready or med sized tomato
- Make ready finely chopped red sweet pepper
- Prepare kale leaves ripped to desired size
- Get cups fresh spinach
- Get scallions or hand full of chives finely chopped
- Take boneless and skinless chicken thighs
- Get parmasan cheese
Combine the chicken, garlic, salt, and pepper, cooking until chicken is browned. Then, mix in the heavy cream, parmesan, and pesto, stirring until evenly Toss in the pasta and cherry tomatoes, stirring until evenly coated. To serve, sprinkle parmesan cheese and basil on top! Creamy, Spicy Shrimp and Spinach Pasta Tried and True Recipes-US.
Steps to make Double garlic chicken pasta:
- Prep chicken thighs with a generous dash of garlic powder on both sides as well as add dash of S&P and thyme leaves then cook in oven at 325°F for 45-60 mins or to desired texture( i like my edges of the chicken a little crispy) half way baste with a lil olive oil
- Prep all the veggies while chicken cooks
- Remove chicken from oven and let rest once cooked
- Start the pasta sauce with 100ml olive oli in a med.hot frying pan , when oil's hot enough place onions in pan and fry for 3 mins, then add diced garlic and diced tomato reduce heat to med.add dash salt&pepper cook untill garlic has browned aprox(2-3mins) STIR OFTEN SO GARLIC DOESNT BURN add kale , spinach, chives, thyme leaves and diced sweet pepper let cook for 2-3mins
- While sauce is finishing cut chicken thighs into cubes, place in pan and stir
- Remove from heat ,add wich ever pasta you desire and add parmasan!!
- ENJOY!!
To serve, sprinkle parmesan cheese and basil on top! Creamy, Spicy Shrimp and Spinach Pasta Tried and True Recipes-US. I served this with pasta and we ended up cutting up our chicken breasts into bite size pieces and mixing it with the pasta. On top of the pasta I just had a mixture of melted butter lemon juice minced garlic and dried basil. Easy and delicious, creamy garlicky tuscan chicken pasta, with crispy skinned boneless chicken thighs, mozzarella, pecorino Tuscan Chicken Pasta Tips.
So that is going to wrap it up for this exceptional food double garlic chicken pasta recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
