Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, chicken biryani recipe. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chicken Biryani Recipe is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Chicken Biryani Recipe is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken biryani recipe using 37 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Biryani Recipe:
- Get For Chicken:
- Make ready Oil
- Make ready Pyaz (Onion) sliced 3 medium
- Make ready Adrak lehsan paste (Ginger garlic paste)
- Prepare Chicken
- Get Sabut kali mirch (Black pepper corns)
- Get Baadiyan ka phool (Star anise)
- Make ready Darchini (Cinnamon sticks)
- Get Laung (Cloves)
- Make ready Badi elaichi (Black cardamom)
- Make ready Hari elaichi (Green cardamom)
- Take Zeera (Cumin seeds)
- Take Lal mirch powder (Red chilli powder) 1 & ½ tsp or to taste
- Take Haldee powder (Turmeric powder)
- Get Garam masala powder
- Make ready Zeera powder (Cumin powder)
- Get Dhania powder (Coriander powder)
- Make ready Namak (Salt) 1 & ½ tsp or to taste
- Take Tez paat (Bay leaf)
- Take Dahi (Yogurt)
- Take Tamatar (Tomatoes) cubes 3 medium
- Take Hari mirch (Green chilies)
- Make ready Aloo Bukhara (Plums)
- Prepare Hara dhania (Green coriander)
- Get Podina (Mint leaves)
- Get lemon juice
- Make ready For Dum:
- Take Chawal (Rice) Basmati sella ½ kg (soaked and boiled with whole spices & salt)
- Make ready Aloo (Potatoes) boiled
- Get Pyaz (Onion) fried
- Take Lemon juice
- Prepare Remaining cooked rice
- Take Pani (Water)
- Prepare Zarda ka rang (Yellow food colour)
- Take Pyaz (Onion) fried
- Make ready Oil
- Get Shimla Mirch (Optional)
Instructions to make Chicken Biryani Recipe:
- Pot mein oil aur pyaz dal kar golden brown fry kar lein,fried pyaz ki adhe quantity bahir nikal kar side per rakh dein.
- Baqi fried pyaz mein adrak lehsan paste dal kar ache tarhan mix kar lein.
- Chicken shamil karein aur chicken ka rang tabdeel hunay tak fry lein.
- Sabut kali mirch,baadiyan ka phool,darchini,laung,badi elaichi,hari elaichi,zeera,lal micrh powder, haldee powder,garam masala powder,zeera powder,dhania powder,namak,tez paat aur dahi dal kar ache tarhan mix karein aur 4-5 minutes kliya paka lein.
- Tamatar dal kar ache tarhan mix kar lein.
- Hari mirchein,aloo bukhara,hara dhania aur podina dal kar ache tarhan mix karein.
- Dhak kar 6-8 minutes kliya paka lein.
- For Dum: Cooked chicken & gravy ki adhe quantity ko bahir nikla kar rakh dein,lemon juice,cooked chawal,boiled aloo, remaining cooked chicken,fried pyaz,lemon juice,baqi bachay hoye cooked chawal,pani,zarda ka rang, Shimla Mirch aur oil dal dein,dhak kar 10 minutes kliya steam cook kar lein.
- Mazedar Sindhi Biaryani tayar hai isy podiny ke chutni ke sath serve kry aur Enjoy kry.
So that is going to wrap this up for this exceptional food chicken biryani recipe recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
