Hello everybody, welcome to our recipe site.it is Rena Kelly. Today, we’re going to make a special dish, lemon chicken. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Lemon chicken is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Lemon chicken is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have lemon chicken using 17 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Lemon chicken:
- Take Lemon Sauce
- Make ready 1 cup sliced lemon (silk)
- Get 2 tbsp sugar
- Prepare 0.25 cup white vinegar
- Get 0.25 cup fresh lemon jc
- Make ready 1.5 tbsp honey
- Get 1 tbsp custard powder
- Take 1 lb chicken breast
- Get Marinade
- Prepare 1 tsp salt
- Take 1 tbsp shaoxing cooking wine
- Prepare 0.25 tsp black pepper
- Make ready 1 tbsp corn starch
- Prepare 1 tbsp custard powder
- Take 1 nos egg
- Take Crispy Coating
- Make ready 6 cup corn starch
Instructions to make Lemon chicken:
- Cut the lemon (first peeled and shred) to thin slices, and squeeze lemon meat into juice.
- Prepare lemon sauce: in a mixing bowl, add thinly sliced lemon silk, sugar, white vinegar, honey, lemon, and custard powder. Stir to mix evenly
- Cut the chicken breast into thin slices and use the back of the knife pounding on each piece to tenderize the meat
- In a mixing bowl, marinated chicken breasts with salt, Shaoxing wine, black pepper powder, cornstarch, custard powder, and egg.
- Coating: Put starch in the tray so that each piece of chicken can be evenly coated with starch.
- In a heated work, deep-fry the chicken at oil temperature 300-350°F (150-180°C) until slightly golden. Remove from oil. Wait a couple of minutes (this is to let the oil temperature goes up a little.)
- Re-fry quickly until golden. Remove and drain with a strainer
- Pour the prepared lemon sauce to skillet, and cook 1 to 2 minutes or until sauce is slightly thickened. Stir to loosen particles from bottom of skillet.
- Pour the sauce over chicken. Serve immediately
- Enjoy your lemon chicken !! 😊
So that’s going to wrap it up for this special food lemon chicken recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
