Hey everyone, I hope you’re having an incredible day today.it is Sylvia Blake. Today, I will show you a way to prepare a distinctive dish, shrimp creole. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Shrimp Creole is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Shrimp Creole is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook shrimp creole using 12 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Shrimp Creole:
- Take 1 bellpepper, chopped
- Prepare 1 celery stalk, chopped
- Prepare 1 onion, chopped
- Take 1 tbsp Garlic, chopped
- Take 1 tbsp olive oil
- Prepare 1 can diced tomatoes with bellpepper, onion and cellery
- Prepare 1 can Tomato sauce- large can or 2 8 oz cans, add water as needed
- Make ready 2 Creole Seasoning
- Prepare 1 tsp Gumbo Filé
- Prepare 2 fresh bay leaves
- Get 1 lb Wild Caught Gulf Shrimp
- Take hot sauce
Instructions to make Shrimp Creole:
- Clean and devain shrimp, wash, place in bowl, sprinkle creole seasoning on top, cover and place in fridge.
- Turn on stove to med. High, then place chopped garlic, bellpepper, onions, and celery in pan.
- Drizzle olive oil over vegetables.
- Season with a dash of creole seasoning and hot sauce
- Stir the vegtables until tender.
- Stir in can tomatoes, cook for 5 min.
- Add tomato sauce
- Add 2 bay leaves; Creole Seasoning and Hot Sauce to taste; add 1 tsp Gumbo Filé.
- Cover and cook sauce for 1 hour; stir occassionally, and add water as needed.
- Add shrimp for 10 minutes or until thoroughly cooked. Be sure to check so shrimp dont over cook.
- Discard bay leaves
- Serve with Jasmine rice or rice of your choice.
So that’s going to wrap this up with this special food shrimp creole recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!!
