Hey everyone, hope you’re having an amazing day today.it’s Chad Goodwin. Today, I will show you a way to prepare a distinctive dish, no yeast and no baking cinnamon roll. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
No yeast and no baking Cinnamon Roll is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. No yeast and no baking Cinnamon Roll is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can have no yeast and no baking cinnamon roll using 10 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make No yeast and no baking Cinnamon Roll:
- Prepare 1 cup all-purpose Flour/ Maida
- Take 3/4 tsp baking powder
- Get 1/4 tsp baking soda
- Make ready To taste Salt
- Take 1/4 cup milk
- Make ready 1 tsp vinegar
- Prepare 2 1/2 Tbsp melted butter
- Take 2 Tbsp brown sugar
- Get 2 Tbsp butter
- Prepare 1/2 tsp cinnamon powder
Instructions to make No yeast and no baking Cinnamon Roll:
- In a bowl add Maida, add baking powder, baking soda and salt and mix. Set aside
- In a bowl add milk, add vinegar and let it rest for 10 mins
- To the flour add the milk with vinegar, add melted butter and make a soft dough. Cover with a muslin cloth
- In a bowl add brown sugar, add butter and cinnamon powder and make a paste
- In a pan add salt and add a plate which should be 1/2” high and cover to Pre heat for 12 mins on low flame
- Meanwhile on the ki the counter make a dough and with your rolling pin make a rectangular shape of 1/2cm thick.
- Spread the cinnamon paste equally all around and smoothly too
- Make a book fold and make six divisions
- Cut each part and then cut further into halves making braid like structure.
- Put on moulds. Put the moulds on a plate and put it on the Pre heat pan
- The time to make the cinnamon rolls would be 18-20 mins in slow-medium flame
- Brush with melted butter once when hot and plate and enjoy
So that’s going to wrap this up for this special food no yeast and no baking cinnamon roll recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
