Cinnamon rolls (No yeast)
Cinnamon rolls (No yeast)

Hey everyone, I hope you’re having an incredible day today.it’s Catherine Olson. Today, we’re going to prepare a distinctive dish, cinnamon rolls (no yeast). It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cinnamon rolls (No yeast) is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Cinnamon rolls (No yeast) is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook cinnamon rolls (no yeast) using 9 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Cinnamon rolls (No yeast):
  1. Get 250 gms All-purpose flour
  2. Get as required Curd
  3. Take 1 tsp Baking powder
  4. Take 1/2 tsp Baking soda
  5. Make ready as per taste Sugar
  6. Make ready As needed Salt
  7. Get as required Brown sugar
  8. Get as required Cinnamon powder
  9. Take as required Butter
Instructions to make Cinnamon rolls (No yeast):
  1. Mix flour, baking soda, baking powder,sugar and salt
  2. Make dough with the help of Curd…and rest for 30 minutes
  3. Mix brown sugar and butter
  4. Make rectangular shape and spread brown sugar paste
  5. Fold like this..
  6. Cut in equal piece
  7. Make a braid Shape like this…
  8. Bake..
  9. In kadhai…
  10. Ready…. taddddaaa…

So that is going to wrap it up for this special food cinnamon rolls (no yeast) recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!