Hey everyone, welcome to my recipe site.it is George Howell. Today, I will show you a way to prepare a special dish, cajun italian salmon. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
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Cajun Italian Salmon is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Cajun Italian Salmon is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook cajun italian salmon using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cajun Italian Salmon:
- Take 4 lb Salmon
- Get 1 tsp Cajun Seasoning
- Get 1 tsp paprika
- Prepare 1 tsp Italian seasoning
- Prepare 1 medium Lemon
- Take 4 clove bayleaf
Instructions to make Cajun Italian Salmon:
- Preheat oven to 375.
- Wash salmon.
- Lightly season all salmon on one side.
- Place salmon season side down on baking sheet.
- Lightly squeeze lemon juice on each salmon salmon. Then season each filet place a bay leaf and a small scoop of butter on the salmon.
- Cook Salmon for 18 minutes or until it is flaky.
So that’s going to wrap this up for this exceptional food cajun italian salmon recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!!
