Hey everyone, welcome to our recipe site.it is Sylvia Moran. Today, I’m gonna show you how to make a special dish, quick cinnamon roll(using puff pastry). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
QUICK CINNAMON ROLL(USING PUFF PASTRY) is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. QUICK CINNAMON ROLL(USING PUFF PASTRY) is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook quick cinnamon roll(using puff pastry) using 5 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make QUICK CINNAMON ROLL(USING PUFF PASTRY):
- Take 2 sheets Puff pastry
- Make ready 1/4 cup Dried fruits(apricot,cranberries, raisins etc.)
- Prepare as required Butter-to apply on the pastry
- Prepare 1 tbsp Cinnamon powder
- Get 2-3 tsp Sugar
Steps to make QUICK CINNAMON ROLL(USING PUFF PASTRY):
- Pre-heat the oven to 350°F for 10 mins.
- Thaw the puff pastry sheets to room temperature.
- Apply melted butter all over.
- Mix cinnamon powder and sugar.
- Dust the powder over the buttered sheets.
- Top with some dried fruits.
- Start to roll the sheet until the end.
- Cut them in 1 cm. thickness.
- Place them in a baking tray and apply butter on top of each roll.
- Bake the rolls for 20-25 mins or until crisp and completely done.
- Enjoy instant crisp and soft cinnamon rolls. (You can add sugar syrup on top of the rolls while hot for added flavor)
So that is going to wrap this up with this exceptional food quick cinnamon roll(using puff pastry) recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!