Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, cheeseburger eggrolls. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Cheeseburger Eggrolls is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Cheeseburger Eggrolls is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook cheeseburger eggrolls using 17 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Cheeseburger Eggrolls:
- Prepare 2 pounds lean groundbeeg
- Make ready 2 shallots, minced
- Make ready 2 garlic cloves, minced
- Take 1 teaspoon black pepper and
- Take 1 teaspoon Krazy mixed up salt blend
- Make ready 1 tablespoon ketcup
- Make ready 1 teaspoon dijon mustard
- Prepare 1 teaspoon worcheshire sauce
- Make ready 1 teaspoon hot sauce, such as franks red hot
- Get 8 ounces garlic and herb cream cheese, I used Bourrsin brand
- Prepare 16 ounces sharp cheddar cheese, shredded
- Make ready 1 tablespoon olive oil
- Get 1 large egg beaten with 1 tablespoon water (egg wash)
- Take about 20 egg roll wrappets
- Take about 3 to 4 cups canola oil for frying
- Prepare For Serving
- Make ready My recipe for Chipotle Ranch dip, in my profile and search or ketcup and/or mustard for dipping
Steps to make Cheeseburger Eggrolls:
- In a large skillet heat olive oil and add shallots and garlic and soften, about 2 minuted
- Add ground beef, and brown, add pepper, Krazy salt ketcup, mustard, worcestershire sauce, and red hot and mix well
- Mix in garlic and herb cheese and cheddar to blend well and cool. I forgot to get a photo of this!
- Make eggrolls
- Lay an egg roll wrapper flat on work surface
- Brush all edges with egg wash
- Roll up about 1/4 cup filling into wrapper, folding in sides to enclose filling completely
- Heat oil in a large pot or dutch oven to 350. Add egg rolls, just a couple at a time and cook until golden turning once
- Drain on racks
- Serve with my Chipolte Ranch Dip, in my profile or in search or just ketcup and/or mustard for dipping g
So that’s going to wrap it up for this exceptional food cheeseburger eggrolls recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
