Hey everyone, I hope you’re having an amazing day today.it is Hilda Rhodes. Today, we’re going to make a special dish, cinnamon walnut rolls. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Cinnamon walnut rolls is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Cinnamon walnut rolls is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook cinnamon walnut rolls using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Cinnamon walnut rolls:
- Take 1 sheet puff pastry
- Make ready 100 g walnuts
- Get 40 g unsalted butter
- Prepare Ground cinnamon
- Make ready 1 egg
- Take 10 g vanilla sugar
Steps to make Cinnamon walnut rolls:
- Divide puff pastry sheet to 12 triangles; preheat your oven
- Shred the walnuts, melt the butter and mix all ingredients (except egg) in a bowl forming a mixture like the one in the image below ; example of vanilla sugar also here
- Lay the mixture on each triangle and wrap it from the long side towards the tip, roll the ends properly as well
- Lay on a baking tray, cover with egg and give it a little coat of cinnamon over the top. Bake as per instructions on the pastry box. Enjoy!
So that’s going to wrap this up for this special food cinnamon walnut rolls recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
