Hello everybody, welcome to my recipe site.it is Janie Bishop. Today, I will show you a way to make a distinctive dish, gumbo with shrimp and sausage/bangers. 🙂. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Gumbo with shrimp and sausage/bangers. 🙂 is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Gumbo with shrimp and sausage/bangers. 🙂 is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook gumbo with shrimp and sausage/bangers. 🙂 using 18 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Gumbo with shrimp and sausage/bangers. 🙂:
- Prepare 4 pounds sausage/bangers
- Prepare 2 large Gumbo cans
- Make ready 2 cans corn with red peppers and pàblõnó peppers mixed in
- Make ready 2 cans black-eyed beans/Nero beans
- Prepare 2 bags medium shrimp
- Get to taste (seasonings & toppings):
- Make ready Salt
- Make ready black pepper
- Prepare onion powder
- Prepare garlic powder
- Make ready lemon pepper
- Get Creole seasoning (original)
- Take Hot Sauce
- Prepare Lawry's herb and garlic with Lemon juice marinade
- Take Brown rice (optional)
- Make ready Bell peppers
- Take shredded cheeses (Monterey jack mixed with Colby
- Take Sharp Cheddar cheese
Instructions to make Gumbo with shrimp and sausage/bangers. 🙂:
- De-stem and de-seed your bells and cut them up.
- Dump your cans in a (stockpot) (do not drain).
- Cut up your sausage/bangers and de-tail your shrimp. and dump them in the pot.
- Add your spices to your liking (I used about 7 big scoops for all the spices).
- Cook rice in a separate pot.
- After the gumbos ready put the 2 kinds of cheese on top (it will melt).
- Enjoy. ❤🙂
- Stuff you will need. 🙂
So that is going to wrap it up for this exceptional food gumbo with shrimp and sausage/bangers. 🙂 recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!!
