Nia’s Okonomiyaki (Japanese Savory Pancake)
Nia’s Okonomiyaki (Japanese Savory Pancake)

Hello everybody, I hope you’re having an incredible day today.it is Mildred Andrews. Today, I will show you a way to make a special dish, nia’s okonomiyaki (japanese savory pancake). One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Nia’s Okonomiyaki (Japanese Savory Pancake) is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Nia’s Okonomiyaki (Japanese Savory Pancake) is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have nia’s okonomiyaki (japanese savory pancake) using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Nia’s Okonomiyaki (Japanese Savory Pancake):
  1. Make ready 1/2 cup purpose flower
  2. Take 1/2 cup water
  3. Take 2 eggs
  4. Prepare 1/2 tbsp dashi (if you don’t have dashi, you can substitute with a chicken powder, or mushrooms powder)
  5. Make ready Salt to taste
  6. Take 1-2 cups shredded cabbage
  7. Take 1 cup shredded carrots
  8. Take 1 cup chopped cilantro (I prepare green onion)
  9. Get Oil
  10. Make ready Japanese mayonnaise (I used regular mayonnaise by adding sugar, and white wine vinegar)
  11. Prepare Sriracha (ketchup)
  12. Take Worcestershire sauce
  13. Get Chopped green onion
  14. Get Japanese noodles snack (optional)
Instructions to make Nia’s Okonomiyaki (Japanese Savory Pancake):
  1. Using a large bowl, put all the ingredients and mix well.
  2. Heat a nonstick pan frying over medium heat. Add 1 tbsp oil. When the oil hot enough or shimmers, drop one ladle of batter into the pan, press with the spatula, shaping into a large, thick (1/2 inch) pancake.
  3. Cook over medium-low heat until the pancake is browned and set on one side. Flip it over and cook on the other side. Transfer to the serving plate. Repeat with the remaining batter.
  4. Sizzling with Worcestershire sauce, mayonnaise, and sriracha or ketchup. Sprinkle with chopped green onion and Japanese noodle snack.
  5. Served hot right off the pan. Enjoy!
  6. Note: For this recipe you can also add chopped shrimp or bacon.
  7. “Dine what you want at your home👩‍🍳HappyCooking❤️

So that’s going to wrap this up for this special food nia’s okonomiyaki (japanese savory pancake) recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!