Hey everyone, welcome to our recipe page.it’s Rachel Ramsey. Today, we’re going to prepare a distinctive dish, microwave caramels. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Microwave caramels is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Microwave caramels is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook microwave caramels using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Microwave caramels:
- Get 1/4 cup butter
- Take 1/2 cup sugar
- Get 1/2 cup brown sugar
- Take 1/2 cup light corn syrup
- Take 1/2 cup sweetened condensed milk
- Take 1/4 tsp sea salt
- Take 1/4 tsp vanilla extract
Steps to make Microwave caramels:
- In a large glass bowl melt butter in microwave
- Add in sugar, brown sugar, corn syrup, sweetened condensed milk, sea salt and mix well
- Microwave 2 minutes. Take out and stir well. Microwave another 2 minutes. Take out and stir well.
- Microwave 2 minutes. Take out. Add vanilla and stir well.
- Pour into a greased 9X9 glass dish or parchment covered 9X9 dish. Sprinkle with sea salt.
- Refrigerate about 20 minutes. Take out and cut into the size you want. Wrap individually in wax paper.
So that is going to wrap this up for this exceptional food microwave caramels recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
