Easy Homemade Chili Sauce (Sambel cabe for bakso or mie ayam)
Easy Homemade Chili Sauce (Sambel cabe for bakso or mie ayam)

Hello everybody, welcome to our recipe page.it is Julia Hunt. Today, I will show you a way to make a special dish, easy homemade chili sauce (sambel cabe for bakso or mie ayam). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Easy Homemade Chili Sauce (Sambel cabe for bakso or mie ayam) is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Easy Homemade Chili Sauce (Sambel cabe for bakso or mie ayam) is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have easy homemade chili sauce (sambel cabe for bakso or mie ayam) using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Easy Homemade Chili Sauce (Sambel cabe for bakso or mie ayam):
  1. Get 10-15 Thai chili (bird-eye chili)
  2. Make ready 5 red sweet bell pepper (the small one)
  3. Prepare Salt to taste
  4. Prepare 1/8-1/4 tsp chicken powder optional
  5. Prepare 1 tsp or more lemon juice (optional)
Steps to make Easy Homemade Chili Sauce (Sambel cabe for bakso or mie ayam):
  1. Boil the Thai chili and bell pepper together for 5 minutes. Removed and transfer to the blender mug. Add salt and chicken powder if use it. Then blend it until smooth. In this process you can add 1 tbsp of water if need it.
  2. Add lemon juice if you like, taste it. And voila, the chili sauce is ready. You can store it in the refrigerator for a week. Or you can fridge it for after 3 months. Enjoy!
  3. “Dine What You Want at Your Home” HappyCooking 👩‍🍳❤️

So that is going to wrap it up for this exceptional food easy homemade chili sauce (sambel cabe for bakso or mie ayam) recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!