Hey everyone, welcome to my recipe page.it’s Gerald Perry. Today, I will show you a way to prepare a distinctive dish, cinnamon-sugar monkey bread. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cinnamon-Sugar Monkey Bread is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Cinnamon-Sugar Monkey Bread is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have cinnamon-sugar monkey bread using 4 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Cinnamon-Sugar Monkey Bread:
- Take 1 1/2 cup Unsalted butter, melted
- Prepare 2 16 oz refrigerated biscuit dough tubes.
- Take 2 cup Sugar
- Make ready 1 1/2 tbsp Cinnamon. You can add more or less depending on what you like
Instructions to make Cinnamon-Sugar Monkey Bread:
- Preheat oven to 350°F
- Spray a 10 inch bundt pan with nonstick cooking spray
- Cut biscuits into quarters.
- Melt butter in a medium bowl
- Combine cinnamon and sugar in a large bowl. Mix its all combined and delicious
- You can get the kids involved during this step. Toss the biscuit pieces in the melted butter and then plop them in the cinnamon sugar mixture. Make sure it gets alllll coated. Add them into the bundt pan
- Cover the pan with tin foil and bake for 35 minutes. Remove the foil after 35 minutes and put it back into the oven until puffed and golden, around 10-15 minutes
- Once the bread is done immediately loosen the bread from the sides of the pan by running a knife along the sides and flipping it over onto a plate or a platter
- Consume
So that is going to wrap it up with this exceptional food cinnamon-sugar monkey bread recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
