Hello everybody, welcome to our recipe site.it is Frederick Baldwin. Today, I will show you a way to prepare a distinctive dish, korean vegetable pancake. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Korean Vegetable Pancake is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Korean Vegetable Pancake is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have korean vegetable pancake using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Korean Vegetable Pancake:
- Get 2 cups flour
- Make ready 1 cup warm water
- Take Chopped leek
- Get Chopped onions
- Get Chopped vegetables
- Get 1 TBS soy sauce
- Take 2 TSP white vinegar
- Get 1 TSP toasted sesame seeds
- Prepare 1 TSP red pepper flakes
Instructions to make Korean Vegetable Pancake:
- Mix all ingredients for pancake and stir into thick batter
- Cook as you normally cook pancakes
So that is going to wrap it up with this exceptional food korean vegetable pancake recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
