Hey everyone, welcome to my recipe page.it is Jerry Pearson. Today, I’m gonna show you how to prepare a distinctive dish, salty/sweet cinnamon sugar pretzels. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Salty/Sweet Cinnamon Sugar Pretzels is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Salty/Sweet Cinnamon Sugar Pretzels is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook salty/sweet cinnamon sugar pretzels using 4 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Salty/Sweet Cinnamon Sugar Pretzels:
- Make ready 1/2 cup Sugar
- Take 2/3 cup Vegetable Oil
- Take 2 tsp Ground Cinnamon
- Make ready 1 packages Small Pretzel Twists (16 oz pkg)
Steps to make Salty/Sweet Cinnamon Sugar Pretzels:
- Preheat oven to 300°.
- In a large roasting pan, stir together oil, sugar and cinnamon. Add the pretzels; toss well to coat with cinnamon sugar.
- Bake uncovered in 300° oven for 30 minutes stirring twice.
- Spread on waxed paper to cool. store in an airtight container. Makes 12 (1 cup) servings.
- Microwave directions available on request.
- Enjoy this snack!
So that’s going to wrap it up for this exceptional food salty/sweet cinnamon sugar pretzels recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
