Hello everybody, welcome to our recipe site.it’s Shawn Hansen. Today, I’m gonna show you how to make a distinctive dish, easy croffles (crossaints in waffle iron). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Easy Croffles (crossaints in waffle iron) is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Easy Croffles (crossaints in waffle iron) is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook easy croffles (crossaints in waffle iron) using 2 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy Croffles (crossaints in waffle iron):
- Make ready Pillsbury crescents rolls
- Take Nuts, š§ anything really
Instructions to make Easy Croffles (crossaints in waffle iron):
- Unroll the crescents and set aside. Crus some nuts or granola or cheese.
- Take each crescents and before you roll fill it with your favorite nuts or cheese or even sausage. Rolls them up and bake for just 3 minutes to fluff them up. Once you do that take them out and on a hot buttered waffle iron put the crescents in. Once they have cooked well enough take them out and voila! Croffles
- Serve them with any toppings. Kids wanted granola, maple syrup and cheese.
So that’s going to wrap this up for this special food easy croffles (crossaints in waffle iron) recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
