Hey everyone, I hope you’re having an amazing day today.it’s Seth Brock. Today, we’re going to make a distinctive dish, yummy cinnamon rolls with sugar glaze. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Yummy Cinnamon Rolls With Sugar Glaze is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Yummy Cinnamon Rolls With Sugar Glaze is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have yummy cinnamon rolls with sugar glaze using 11 ingredients and 16 steps. Here is how you can achieve that.
The ingredients needed to make Yummy Cinnamon Rolls With Sugar Glaze:
- Prepare rolls
- Take 1 Leftover pizza dough (see my pizza recipe for dough ingredients)
- Prepare 2/3 cup Brown sugar
- Take 1/3 cup White sugar
- Prepare 3 tbsp Cinnamon powder
- Take glaze
- Get 1/4 cup + another half a quarter of powdered sugar (icing sugar)
- Make ready 3 tbsp Softened butter
- Make ready 1/2 tsp Vanilla extract
- Prepare 1 tbsp Milk
- Make ready Cornstarch
Steps to make Yummy Cinnamon Rolls With Sugar Glaze:
- Sprinkle some flour on your working table or area. This shall prevent the dough from sticking to it while working.
- Lay flat the dough on the surface and knead it with your hands or a rolling pin. I like to hand-knead mine.
- Continue kneading. I shaped it to a 9in by 6in.
- In a bowl, mix the sugars and the cinnamon.
- Spinkle evenly the dry mixture to the flattened dough until everything is covered but leave one side unsprinkled, about an inch.
- Once done, roll it towards the unsprinkled side.
- Brush the unsprinkled side with water to seal the roll.
- Slice the rolls into parts. I did 2 1/2in each.
- Preheat the oven to 350°F.
- In a pan, brush some butter and sprinkle some flour.
- Place your rolls in the pan, with the sides facing up. Brush again the top of the rolls with some butter.
- Bake for about 30-35mins until it's a little brown.
- While baking the rolls, let's make the glaze. Mix the powdered sugar, butter, vanilla extract and milk. The consistency should be a little thick but not too much. You may opt to use cornstarch to help achieve the consistency. Set aside.
- Once the rolls are baked, let it coll for 10mins.
- With a tablespoon, pour the glaze on each rolls.
- Serve and enjoy!
So that is going to wrap it up with this exceptional food yummy cinnamon rolls with sugar glaze recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
