Mom's Fried Shrimp Recipe
Mom's Fried Shrimp Recipe

Hello everybody, hope you’re having an incredible day today.it’s Tony Drake. Today, I will show you a way to make a special dish, mom's fried shrimp recipe. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

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Mom's Fried Shrimp Recipe is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Mom's Fried Shrimp Recipe is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook mom's fried shrimp recipe using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mom's Fried Shrimp Recipe:
  1. Take For Batter
  2. Take Large shrimp, peeled and headless
  3. Prepare Warm water
  4. Make ready Tom Chien/Chuoi flour (shrimp/banana flour in asian stores)
  5. Prepare active dry yeast
  6. Make ready egg white
  7. Make ready melted butter
  8. Get salt
  9. Make ready vegatable oil
  10. Take For Shrimp
  11. Get garlic, minced
  12. Take salt as needed
  13. Make ready pepper as needed
  14. Take sugar as needed
  15. Get vegetable oil for frying
  16. Make ready panko breadcrumbs
Instructions to make Mom's Fried Shrimp Recipe:
  1. Heat oil to 375°F
  2. Peel shrimp and cut slits on the stomach of the shrimp to prevent curling. Wash and pat dry.
  3. Sprinkle sugar, salt, and pepper, and minced garlic on shrimp, mix well.
  4. Take tom chien flour and dump in a large mixing bowl. Add salt, egg white, active dry yeast, butter, vegetable oil, and water. Mix well until a batter forms. The batter should be slightly thick but easy to work with when dipping the shrimp.
  5. Pour panko powder in a separate bowl.
  6. Dip shrimp in batter, making sure there isnt a lot of "hanging batter". Then dip in panko breadcrumbs. Cook in fryer for exactly 2 minutes. You will need to cook in batches. Transfer fried shrimp to a tray/bowl lined with paper towel to absorb extra oil.
  7. Serve with your favorite condiment. I like ketchup, sweet chili sauce, or mayonnaise. Enjoy!

So that is going to wrap it up with this special food mom's fried shrimp recipe recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!!