Hello everybody, hope you’re having an incredible day today.it is Lois Parsons. Today, I will show you a way to prepare a special dish, semolina uttapam instant recipe. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Semolina uttapam instant recipe is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Semolina uttapam instant recipe is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook semolina uttapam instant recipe using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Semolina uttapam instant recipe:
- Prepare 1 cup semolina
- Prepare 1 cup curd
- Get 1 onion chopped
- Prepare 1 carrot grated
- Prepare leaves Some coriander
- Get 1 green chili
- Make ready 1/4 tsp black pepper and red chili
- Take to taste Salt
- Take 2 pinch backing soda
Steps to make Semolina uttapam instant recipe:
- Take a bowl add semolina and curd mix well and keep aside for 20 minutes/ now add 1/2 cup water and beat flafy batter and add add salt red chili powder black pepper baking soda mix well/ take a pan add few drops oil and spread this batter and sprinkle onion carrot and coriander leaves and cook well both aside Flame off
- 2nd method mix all ingredients and make fine uttapam you can
- Ready to serve with mint chattny
- Enjoy with your family take care eat well see you again with next recipe bye
So that’s going to wrap this up with this special food semolina uttapam instant recipe recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
