Hello everybody, hope you are having an incredible day today.it is Alan Luna. Today, I will show you a way to make a distinctive dish, caramelized kabocha and smoked chicken in bbq sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Caramelized Kabocha and Smoked Chicken in BBQ sauce is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Caramelized Kabocha and Smoked Chicken in BBQ sauce is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have caramelized kabocha and smoked chicken in bbq sauce using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Caramelized Kabocha and Smoked Chicken in BBQ sauce:
- Make ready 250 gr kabocha, deseeded and cubed
- Make ready 1 onion, chopped
- Prepare 3 garlic, chopped
- Prepare 1 tbsp oil
- Get 250 gr smoked chicken, shredded or chopped
- Get 3 tbsp BBQ sauce
Instructions to make Caramelized Kabocha and Smoked Chicken in BBQ sauce:
- Heat oil in a pan. Put kabocha inside and stir occasionally until kabocha is caramelized and soft, but not crumbly.
- Add garlic and onion, stir until fragrant.
- Add smoked chicken and stir. Add BBQ sauce, stir and mix well.
So that is going to wrap this up for this exceptional food caramelized kabocha and smoked chicken in bbq sauce recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
