Hello everybody, welcome to my recipe page.it is Olive Wilkerson. Today, we’re going to make a distinctive dish, kimchi pancakes. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Kimchi Pancakes is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Kimchi Pancakes is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have kimchi pancakes using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Kimchi Pancakes:
- Get 2 1/2 Cups All Purpose Flour
- Take 2 1/2 Cups Water
- Make ready 1 tsp Salt
- Take 1 Egg (Beaten)
- Make ready 1 1/2-2 Cups Kimchi
- Get 1 Tbsp Kimchi Liquid
- Take 1 Red Chili (Sliced)
- Take 1/4 Cup Green Onions (Sliced)
- Make ready Vegetable Oil for Frying
Instructions to make Kimchi Pancakes:
- Sift Flour and Salt into a Large Mixing Bowl. Add the Water, and whisk well. Add the Kimchi, Kimchi Liquid, Egg, Red Chili, Green Onions. Stir well. Place mixing bowl in another bowl of ice, or add a few ice cubes to the batter to keep it cold.
- Heat a medium sized skillet over Medium Heat. Add a decent amount of Vegetable oil and spread it evenly in the pan. Once heated, ladle about 2 ladles full of batter into the pan and spread evenly. The pancake should be about 10" diameter. You can make smaller pancakes, if desired. Cook until the pancake is about 2/3 of the way cooked, then flip. Cook until other side is done. Flattening the pancake with your spatula will help it to crisp.
- Serve whole or cut into squares for dipping. These go fabulously well with my soy dipping sauce, which can be found on my recipe page. Enjoy!
So that is going to wrap it up for this special food kimchi pancakes recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
