Hey everyone, welcome to my recipe page.it’s Lewis Becker. Today, we’re going to prepare a special dish, breakfast platter. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Breakfast platter is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Breakfast platter is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook breakfast platter using 50 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Breakfast platter:
- Prepare Masala dosa
- Get 1 cup boiled and mashed potatoes
- Get 1/2 cup onions
- Get 1/2 cup tomatoes
- Prepare 1 chopped green chillies
- Take 1 tsp chopped garlic
- Make ready 1 tsp chilli powder
- Make ready 1/4 tsp turmeric powder
- Take 1 tsp coriander powder
- Get 1 tbsp chopped cilantro
- Take 1/2 tsp garam masala
- Make ready Salt as required
- Prepare Oil as required
- Prepare Dosa batter
- Get Rava Masala Dosa
- Get 1/2 cup semolina
- Make ready 1.5 tbsp flour
- Get 1.5 tbsp rice flour
- Make ready 1 tsp Cumin seeds
- Take 1/8 tsp Asafoetida
- Make ready 2 strands Curry leaves
- Take 1 tbsp Chopped coriander
- Make ready 1 tsp Chopped green chillies
- Prepare 1/2 cup Chopped onions
- Make ready Ghee as required
- Make ready Potato masala as required
- Prepare Coconut chutney
- Take 1 cup coconut
- Make ready 1/4 roasted Bengal gram
- Get 1 green chilli
- Take 1 garlic
- Prepare Half inch Ginger
- Prepare Salt as required
- Take Chilli tomato chutney
- Take 1 cup tomatoes
- Take 4-5 red chilli
- Get 2 tsp tamarind paste
- Take 3 garlic cloves
- Take Salt as required
- Prepare 2 tsp oil
- Get Tempering
- Get 1 tsp oil
- Get 1/2 tsp mustard seeds
- Take 1/2 tsp urad dal
- Make ready Pinch asafoetida
- Make ready 1 strands for curry leaves
- Prepare Black coffee
- Make ready 1 tbsp finely ground coffee powder
- Get 2 cup water
- Make ready Pongal and poori recipe already shared
Instructions to make Breakfast platter:
- For potato masala, take a khadai and add required oil. Once oil is hot add chopped garlic, onions wait until onions are translucent.
- Then add tomato salt once tomatoes are mushy, add turmeric powder green chilli red chilli powder garam masala and cook until raw smell is no more then add required amount of water as per your consistency and adjust. Finally add the chopped cilantro and serve warm with dosa.
- For masala dosa stick tawa and pour scoop full of dosa batter and toast brown on both sides with ghee. Potato masala in between and roll it.
- For rava masala dosa add all the ingredients given above in a bowl and mix well with the required amount of water and rest for about 30 minutes then make ek dosa on the way make sure both side are completely brown then add potato masala and roll the dosa.
- For White chutney, add all the ingredients to blender and add required amount of water. Grind it to smooth paste.
- For chilli tomato chutney in a pan add oil and garlic tomatoes red chilli tamarind pulp and salt try until tomatoes and cool down completely and grinder to fine paste.
- Take a vessel and heat 2 cups of water, upto boiling point. Add the coffee powder and close the lid. Let the coffee rest for 5 to 10 mins. Strain the coffee with filter and have it with mild honey or sugar as per your preference.
So that’s going to wrap it up with this special food breakfast platter recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
