Hey everyone, welcome to our recipe page.it’s Olga Lindsey. Today, I’m gonna show you how to make a distinctive dish, easy peasy french dip sandwiches in the crockpot. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Easy Peasy French Dip Sandwiches in the Crockpot is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Easy Peasy French Dip Sandwiches in the Crockpot is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook easy peasy french dip sandwiches in the crockpot using 9 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Easy Peasy French Dip Sandwiches in the Crockpot:
- Prepare 1 4-4.5 lb rump roast
- Take 1 can beef broth
- Make ready 1 can french onion soup
- Get 1 can beer
- Get to taste Black pepper
- Take Optional: pickles
- Make ready French bread or rolls
- Make ready 2 tbs butter
- Take Cheese
Steps to make Easy Peasy French Dip Sandwiches in the Crockpot:
- Trim fat off roast. Place roast in crockpot. Add beef broth, soup & beer. Let cook on low for 7hours, add black pepper & shred. Optional: slice bread & place butter on bread, cook 10 min on 350, add cheese & cook 2 more minutes. Assemble your sandwich: meat & pickles if desired, make sure to have au jus for dipping!
So that’s going to wrap this up for this exceptional food easy peasy french dip sandwiches in the crockpot recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
