Hey everyone, I hope you’re having an incredible day today.it’s Darrell Garcia. Today, I’m gonna show you how to prepare a special dish, baklava rolls. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Baklava Rolls is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Baklava Rolls is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook baklava rolls using 16 ingredients and 22 steps. Here is how you can achieve it.
The ingredients needed to make Baklava Rolls:
- Take sheets Filo pastry
- Take 400 g walnuts, finely chopped
- Take 400 g almonds, finely chopped
- Make ready 300 g unsalted butter, melted
- Get 1 tbsp cinnamon powder
- Make ready 1/2 tsp cardamom powder
- Make ready 1/2 tsp nutmeg powder
- Prepare 1/2 tsp clove powder
- Get 1/4 cup sugar
- Make ready Recipe for syrup
- Take 1 cup sugar
- Get 1/2 cup honey
- Get 3/4 cup water
- Prepare 2 tbsp lemon juice
- Get 1 tsp cinnamon powder
- Get 2 tbsp rose water or orange blossome
Steps to make Baklava Rolls:
- Preheat the oven to 150C. - For sugar syrup, add water, honey, lemon juice, sugar and cinnamon powder to a pot. Boil it for 15-20 minutes, until thicker the sugar syrup. Once its ready, let it cool.
- Add cinnamon, cardamom, nutmeg, clove and sugar to the powdered nuts and mix together, and set aside. Lay one sheet of filo pastry on working table and brush with melted butter. Then, spread the chopped nuts over pastry.
- Roll it up. Now, squeeze rolled filo as you see in photo.
- Grease the baking tray and Place rolled pastry in the baking tray.
- Brush all rolled up pastry with melted butter. Put the tray in the preheated oven and allow to bake for about 40-45 minutes.
- Once baklava is ready, use a sharp knife and cut each filo roll into half. Pour chilled sugar syrup over warm baklava and use some nuts for topping. Let baklava set in sugar syrup for 5-6 hours. - These sticky, nutty and flaky sweets with a cup of tea or coffee will make your day.
So that’s going to wrap this up with this exceptional food baklava rolls recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
