Methi Chicken
Methi Chicken

Hello everybody, welcome to my recipe page.it’s Lora Abbott. Today, I’m gonna show you how to make a distinctive dish, methi chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Methi Chicken is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Methi Chicken is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook methi chicken using 21 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Methi Chicken:
  1. Take Chicken- 500 gms boneless cut into equal square size
  2. Make ready Onion- 2 nos copped
  3. Get 2 tsp Garlic
  4. Make ready 1 tsp Ginger
  5. Take Whole Garam masala like cloves - 4 nos
  6. Make ready Cardamom- 2 nos
  7. Take 1 stick Cinnamon
  8. Get to taste Salt
  9. Prepare 2 tsp Turmeric
  10. Make ready Tomato- 2 nos chopped
  11. Get 1 1/2 tsp Sugar
  12. Take 2 tbsp Butter
  13. Get 3/4 cup Curd
  14. Make ready 1/2 cup Cream
  15. Make ready 1/2 cup Milk
  16. Make ready Green chilli- 2 nos
  17. Make ready For Masala Powder:-
  18. Prepare 1 tsp Jeera-
  19. Prepare Pepper- 20 nos
  20. Make ready 1 1/2 tsp Fenugreek-
  21. Make ready Roast the above and grind it, which shall be added during the end steps of the recipe
Steps to make Methi Chicken:
  1. Marinate the chicken with salt, turmeric, curd, 1 tsp of ginger and 1/2 tsp of garlic paste. Mix it properly and keep it aside or at least 15 min.
  2. Heat a karai, put butter in it and add whole garam masala after 20 seconds then add onions, fry till light brown in colour. After that add ginger garlic paste, tomatoes, chillis again fry it for 2 minutes. then add chicken and keep mixin it. Cook slow flame till chicken is soft.
  3. Then put the roasted masala powder, sugar, kasori methi then add milk and cream. Cook again for 2 min sprinkle some coriander leaves and serve hot with rice or rotis.

So that’s going to wrap it up with this special food methi chicken recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!