Krazy Kurland Easy Shrimp Etouffee
Krazy Kurland Easy Shrimp Etouffee

Hey everyone, welcome to our recipe page.it’s Jeremiah Hubbard. Today, I will show you a way to make a distinctive dish, krazy kurland easy shrimp etouffee. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Krazy Kurland Easy Shrimp Etouffee is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. Krazy Kurland Easy Shrimp Etouffee is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have krazy kurland easy shrimp etouffee using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Krazy Kurland Easy Shrimp Etouffee:
  1. Make ready 1/2 stick salted butter
  2. Get 2 pinches kosher salt
  3. Take 1 bell pepper (optional); can use bottled, marinated peppers
  4. Get 1 large onion, diced
  5. Make ready 4-6 ribs celery
  6. Prepare 4 cloves garlic, minced
  7. Prepare 1 can (14 oz) chicken broth
  8. Take 2 lbs shrimp (or crawfish)
  9. Make ready 1 tsp table salt
  10. Make ready 1 tsp cayenne
  11. Prepare 1 tsp black pepper
  12. Take 1 TBSP paprika
  13. Take 1 TBSP parsley flakes
  14. Get 3 TBSP lemon juice (approximately 1 lemon)
  15. Prepare 3 TBSP sherry (or port or simply red wine)
  16. Take 2 TBSP cornstarch in water (slurry) for thickening
Instructions to make Krazy Kurland Easy Shrimp Etouffee:
  1. Soften vegetables in butter and kosher salt (shown with marinated red peppers included)
  2. Add remaining spices and cook for 3-4 minutes
  3. Add chicken broth and shrimp; cook semi-covered on medium heat approximately 30-40 min
  4. Add cornstarch slurry; cook approximately 5 minute untill desired consistency
  5. Done! Serve over rice (yellow rice shown)

So that’s going to wrap it up for this special food krazy kurland easy shrimp etouffee recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!