Hello everybody, welcome to our recipe page.it’s Rhoda Klein. Today, I will show you a way to make a special dish, besan kadi pakora. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Besan kadi pakora is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Besan kadi pakora is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook besan kadi pakora using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Besan kadi pakora:
- Get 1 cup Besan
- Prepare 1/2 cup Curd
- Make ready as required Veg
- Take As required Oil
- Get as per taste Masala
Instructions to make Besan kadi pakora:
- Finely chopped veg and fry it.
- Put mixture of besan and curd.
- Add all masala in it.
- Boil it for 20 mins and add pakora on it at last.
- Serve it hot.
So that is going to wrap it up with this exceptional food besan kadi pakora recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!!
