Instant Pot Creamy Garlic Mashed Potatoes
Instant Pot Creamy Garlic Mashed Potatoes

Hey everyone, I hope you are having an amazing day today.it’s Ray Rogers. Today, I will show you a way to prepare a distinctive dish, instant pot creamy garlic mashed potatoes. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Instant Pot Creamy Garlic Mashed Potatoes is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Instant Pot Creamy Garlic Mashed Potatoes is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook instant pot creamy garlic mashed potatoes using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Instant Pot Creamy Garlic Mashed Potatoes:
  1. Get 2 1/2 lbs Potatoes peeled and cut into even 1 inch pieces
  2. Make ready 6 Garlic Cloves peeled and minced
  3. Make ready 2/3 cup Water or Chicken Stock with no added salt
  4. Make ready 3/4 tsp Salt
  5. Take 3 tbsp Butter divided
  6. Get 1/4 cup Sour Cream
  7. Prepare 1/4 cup Cream Cheese
  8. Make ready More butter and chopped chives for topping
Instructions to make Instant Pot Creamy Garlic Mashed Potatoes:
  1. In an Instant Pot add potatoes, garlic, water, salt and one and a half tablespoons butter. Put the lid on, turn the valve to sealing and cook on manual high pressure for 8 minutes. (My Instant Pot took 10 minutes to come to pressure, so the total time taken was 18 minutes). Release pressure immediately by turning the knob to 'vent', and open the lid once the pressure is released.
  2. Using a potato masher, mash the potatoes in the Instant Pot for really creamy potatoes. For fluffier mashed potatoes, you can drain the water and then mash the potatoes. Once the potatoes are mashed, mix in the remaining butter, sour cream and cream cheese. Mix well while the potatoes are still steaming hot. Taste and add more salt if required. Top with more butter and chives and serve.

So that’s going to wrap this up for this special food instant pot creamy garlic mashed potatoes recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!