Hey everyone, welcome to our recipe page.it’s Dean Barnes. Today, I’m gonna show you how to make a distinctive dish, restaurant style instant pot bbq sausage. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Restaurant Style Instant Pot BBQ Sausage is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Restaurant Style Instant Pot BBQ Sausage is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have restaurant style instant pot bbq sausage using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Restaurant Style Instant Pot BBQ Sausage:
- Get 1/2 package “Zumos Party Time Smoked Sausage Links” (6 Links); Sliced
- Prepare 1 cup “Sweet Baby Ray’s Original” BBQ Sauce
- Make ready 3 tbl Grape Jelly
- Prepare 1/2 cup water
Instructions to make Restaurant Style Instant Pot BBQ Sausage:
- In your Instant Pot, combine BBQ sauce, water, and grape jelly - whisk well (add more water if it looks too thick to avoid a burn warning!)
- Slice 6 Zumos Smoked Sausage Links (at an angle to be fancy)
- Add sliced sausage to instant pot
- Mix well and again, add more water if it’s too thick!
- Lock the lid on your Instant Pot and set to Manual Pressure Cook, High, for 10 minutes
- Natural or quick release and voila!
So that is going to wrap it up for this special food restaurant style instant pot bbq sausage recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!