Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, instant super soft oats idli recipe. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Instant Super Soft Oats Idli recipe is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Instant Super Soft Oats Idli recipe is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook instant super soft oats idli recipe using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Instant Super Soft Oats Idli recipe:
- Make ready 1 Cup Powdered Oats
- Make ready 1 Cup Rava/Sooji(fine)
- Make ready 1 Cup Curd
- Make ready 1 tsp Green chilli Ginger paste
- Take 1 tsp curry leaves
- Take 4-5 Chopped Cashews
- Get 1 tsp Urad dal
- Get 1 tsp Mustard seeds
- Make ready 1 tbsp Oil for tempering
- Prepare to taste Salt
- Take 1 tsp Eno
- Make ready as needed Water
Steps to make Instant Super Soft Oats Idli recipe:
- In a mixing bowl, add powdered oats, rava/sooji, curd, 1/4th cup water and mix nicely. Let it rest for 15-20 minutes.
- Take a small pan, heat oil on a medium flame. Now add Urad dal, mustard seeds, curry leaves and cashews and saute for a minute.
- After 15 minutes, add some more water to make an idli batter consistency. Add the tempering to the batter. Mix everything nicely.
- Take an Idli Cooker, pour some water and bring it to boil. Now grease the idli plate/mould with some oil.
- Just before pouring the batter in the idli plate/mould, add 1 tsp of eno add stir continuously to get a frothy texture. Now pour the batter in Idli plate and let it steam for 15 mins.
- After 15 minutes check if the Idlis are done by inserting a toothpick. Of it comes out clean Idlis are cooked. Let it cool for 2-3 minutes and now demould the Idlis.
- Remove the idli in a plate and serve with coconut chutney or green chutney.
So that’s going to wrap this up for this special food instant super soft oats idli recipe recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
