Spinach artichoke dip instant pot ip
Spinach artichoke dip instant pot ip

Hey everyone, welcome to our recipe site.it’s Stephen Lindsey. Today, I’m gonna show you how to make a special dish, spinach artichoke dip instant pot ip. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Spinach artichoke dip instant pot ip is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Spinach artichoke dip instant pot ip is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have spinach artichoke dip instant pot ip using 13 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Spinach artichoke dip instant pot ip:
  1. Take 2 TBSP salted butter
  2. Prepare 1 yellow onion diced
  3. Prepare 3 TBSP minced garlic
  4. Get 1 cup chicken broth
  5. Prepare 14 oz can artichoke hearts drained
  6. Make ready 2 TSP crushed red pepper
  7. Make ready 8 oz baby spinach
  8. Make ready 8 oz cream cheese cubed
  9. Make ready 1/2 cup sour cream
  10. Prepare 1/2 cup mayonnaise
  11. Get 2 cups parmesan cheese
  12. Make ready 2 cups mozzarella cheese
  13. Take 4 TBSP real bacon bits
Instructions to make Spinach artichoke dip instant pot ip:
  1. Turn on instant pot saute high setting. When pot reads hot add butter.
  2. When butter has melted add onion and cook stirring occasionally for 5 minutes. Then add in garlic and cook for 2 minutes again stirring occasionally.
  3. Add in chicken broth and stir scaping the bottom to remove any bits.
  4. Add in artichokes and give a quick stir.
  5. Add in spinach. Do not stir.
  6. Add cream cheese on top. Do not stir.
  7. Seal instant pot and cook high pressure for 5 minutes. When timer sounds quick release the pressure. Remove lid.
  8. Stir untill cream cheese has melted. Stir in sour cream and mayonnaise.
  9. Stir in parmesan cheese and mozzarella cheese untill melted.
  10. Stir in bacon bits.
  11. Mixture will thicken as it stands.
  12. Enjoy!!

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