Hey everyone, welcome to my recipe page.it is Caroline Clarke. Today, I’m gonna show you how to make a distinctive dish, juicy karaage fried chicken with cheap chicken breasts. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Juicy Karaage Fried Chicken with Cheap Chicken Breasts is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Juicy Karaage Fried Chicken with Cheap Chicken Breasts is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have juicy karaage fried chicken with cheap chicken breasts using 30 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Juicy Karaage Fried Chicken with Cheap Chicken Breasts:
- Take Chicken Breasts:
- Prepare Chicken breasts
- Take Sake
- Make ready Sugar
- Take Salt
- Make ready Frying oil
- Take ・・・ Coating
- Prepare ＊Soy sauce
- Prepare ＊Honey
- Prepare ＊Sesame oil
- Get ＊Grated garlic
- Get ＊Ginger juice (or grated ginger)
- Make ready ＊ Shichimi spice
- Make ready Egg (※ You can also make it without using egg –> Refer to Step 5)
- Make ready Katakuriko
- Get When Using 3 Chicken Breasts
- Get Chicken breasts
- Get Sake
- Make ready Sugar
- Prepare Salt
- Take Frying oil
- Take ・・・ (Coating)
- Get ＊Soy sauce
- Get ＊Honey
- Make ready ＊Sesame oil
- Prepare ＊Grated garlic
- Get ＊Squeezed ginger juice (or grated ginger)
- Get ＊ Shichimi spice
- Make ready Egg
- Make ready Katakuriko
Instructions to make Juicy Karaage Fried Chicken with Cheap Chicken Breasts:
- Cut the chicken breasts into pieces and put into a bowl. Add the sake, sugar, and salt, and mix together. (Prepare the salted chicken marinade to make the chicken tender).
- Add the ＊ coating ingredients into the bowl from Step 1 and mix well. Set aside. (At this point, if you let sit for long time, the sauce will soak into the center and help the flavors settle.)
- If not using eggs: Rub in the ＊ ingredients, let them soak in for a while and then add 8 tablespoons of katakuriko to the chicken and use chopsticks to mix.
- Adjust the amount of katakuriko based on the size of the egg. Make it so that the batter for the coating has an appropriate texture.
- If not using egg: Rub in the ＊ ingredients, let them soak in for a while and then add 8 tablespoons of katakuriko to the chicken and use chopsticks to mix.
- Deep-fry the chicken from Step 3 or Step 5 in oil over medium heat. (※ If you use high heat, the coating will burn).
- Without the egg (adding egg to the batter results in juicier karaage).
So that is going to wrap it up for this exceptional food juicy karaage fried chicken with cheap chicken breasts recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!!
