Hello everybody, welcome to our recipe page.it is Ruby McLaughlin. Today, we’re going to make a special dish, eggy cheesy dosa for one. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Eggy cheesy dosa for one is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Eggy cheesy dosa for one is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook eggy cheesy dosa for one using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Eggy cheesy dosa for one:
- Make ready 1/2 Cup Dosa batter (recipe below)
- Take 4 Quail eggs
- Make ready Basil Leaves
- Get Paprika Roasted
- Take Cheese
Instructions to make Eggy cheesy dosa for one:
- The recipe for dosa batter is here
- Pour and spread the dosa batter in a perfect circle. Lower the heat, else the dosa will get burnt by the time you add all the toppings.
- Crack the eggs over the dosa, sprinkle cheese, basill eaves and paprika.
- Wait 2 minutes for the eggs to cook through and the cheese to melt. The dosa should be perfectly crispy now.
- Don't flip this dosa, unless you want a smashed egg with the yolk cooked through.
- Fold, you will notice the cheese will stick and make it pizza-like.
- Enjoy!
So that is going to wrap this up with this exceptional food eggy cheesy dosa for one recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
