Hello everybody, I hope you’re having an incredible day today.it’s Francisco Warner. Today, I’m gonna show you how to make a special dish, instant pot philly cheesesteak pasta. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Instant pot philly cheesesteak pasta is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Instant pot philly cheesesteak pasta is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have instant pot philly cheesesteak pasta using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Instant pot philly cheesesteak pasta:
- Take 1 pound ground beef
- Take 2 tablespoons butter
- Take 1 yellow onion (diced)
- Get 1 tablespoon minced garlic
- Get 1 green bell pepper (diced)
- Get ounces baby Bella mushrooms (minced)
- Make ready 2 tablespoons ketchup
- Prepare 1 tablespoon Worcestershire sauce
- Prepare 1/2 teaspoon Kosher salt
- Prepare 1/2 teaspoon fresh ground black pepper
- Prepare 2 cups beef broth
- Take 8 oz shell pasta
- Make ready 2 cups shredded cheese (provolone, Swiss or mozzarella cheese)
Steps to make Instant pot philly cheesesteak pasta:
- Set Instant Pot to Saute. - Once the IP is hot melt the butter. - Add the ground beef, let it cook without moving for about 1 minutes, to get a nice sear on it. After that, break it up using a wooden spoon as it cooks. - Once the ground beef has browned, add salt, pepper and Worcestershire sauce. Stir to combine. Add onion, garlic, green pepper and mushrooms. Stir and cook for another 1-2 minutes.
- Add the ketchup and beef broth. Stir to combine. Scrape the bottom of the pot with a wooded spoon, to make sure bits are not stuck to it. - Add pasta and stir to combine. - Cover and seal the lid. Make sure the valve points to Sealed. Change setting to manual and adjust time to 5 minutes on High Pressure. - Once Instant Pot beeps to show that it's done, do a quick release, by changing the position of the valve to Vent. Carefully remove cover and stir.
- Turn off the Instant Pot. - Top with cheese, put the lid back on but don't seal. Allow a minute or two for cheese to start to melt. Stir to combine. - Serve!
So that is going to wrap it up for this exceptional food instant pot philly cheesesteak pasta recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
