Hello everybody, I hope you are having an incredible day today.it’s Maggie Pena. Today, I will show you a way to make a distinctive dish, butter garlic chicken pasta instant pot ip. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Butter garlic chicken pasta instant pot ip is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Butter garlic chicken pasta instant pot ip is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook butter garlic chicken pasta instant pot ip using 16 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Butter garlic chicken pasta instant pot ip:
- Make ready 1.5 pound chicken breast cubed
- Get 2 tablespoons olive oil
- Make ready 1 white onion chopped
- Make ready 6 cloves garlic minced
- Prepare 1 1/2 cups frozen peas and carrots
- Prepare 1 stick butter or 1/2 cup
- Take 1 cup white wine
- Make ready 1 cup chicken broth
- Get 2 tablespoons dried basil
- Take 2 tablespoons dried thyme
- Get 1 teaspoon kosher salt
- Get 1 teaspoon fresh ground pepper
- Make ready 10 grape tomatoes cut in half
- Take 1 pound rotelle pasta
- Take 1 cup roughly chopped spinach
- Make ready Parmesan cheese for serving
Steps to make Butter garlic chicken pasta instant pot ip:
- Turn on instant pot to saute high/more. When it reads hot add olive oil and the onions and garlic. Cook for 2 minutes.
- Push onions and garlic to the side and add chicken.
- Cook chicken till it turns white.
- Add wine and broth. Stir and scrape bottom to remove any bits.
- Stir in peas and carrots, tomatoes, basil, salt, pepper, and thyme. Slice butter and put on top.
- Lock instant pot and set on manual/high for 10 minutes. Then do a natural release for 10 minutes. Remove lid when pressure has finished releasing.
- Stir in spinach and noodles. Replace lid and set for high pressure 6 minutes. When finished quick release the pressure.
- When pressure is finished releasing remove lid and stir. If noodles are not finished, simmer untill they are done.
- Plate. Top with parmesan cheese.
- Enjoy!
So that’s going to wrap this up with this exceptional food butter garlic chicken pasta instant pot ip recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
