Hey everyone, hope you’re having an amazing day today.it is Alice Anderson. Today, I’m gonna show you how to prepare a special dish, instant pot baby back ribs. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Instant Pot Baby Back Ribs is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Instant Pot Baby Back Ribs is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook instant pot baby back ribs using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Instant Pot Baby Back Ribs:
- Prepare 2 full racks of baby back ribs
- Make ready Dry Rub
- Make ready 1/4 cup brown sugar
- Get 2 tablespoon garlic salt
- Make ready 2 tablespoon chili powder
- Make ready 1 teaspoon black pepper
- Get 1 teaspoon cayenne pepper (optional)
- Get Cooking Liquid
- Prepare 1 cup beef broth
- Make ready 12 ounce beer or root beer
- Prepare 2 tablespoon apple cider vinegar
- Take 1 teaspoon liquid smoke (personally I will increase this next time)
- Prepare 1 cup BBQ sauce
Steps to make Instant Pot Baby Back Ribs:
- Remove membrane from ribs. (I skip this step on the recommendation of 2 butchers who told me I "watch" to many cooking shows, and to leave the membrane on)
- Coat with the dry rub. If you do this early enough, put ribs on plate, cover with plastic wrap and refrigerate. If done spur of moment let rest at least 30 minutes.
- Place trivet in bottom of IP, add liquid ingredients EXCEPT BBQ sauce.
- Stack ribs on the trivet on their side next to one another.
- High pressure cook for 30 minutes. Do a natural release.
- Baste with BBQ sauce and broil for 5-7 minutes. This finishing touch actually makes the ribs in my opinion.
So that’s going to wrap it up for this special food instant pot baby back ribs recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
