Hello everybody, I hope you are having an incredible day today.it is Lula Phillips. Today, I’m gonna show you how to prepare a special dish, instant pot chicken white chili. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Instant Pot Chicken White Chili is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Instant Pot Chicken White Chili is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can cook instant pot chicken white chili using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Instant Pot Chicken White Chili:
- Prepare 2 boneless, skinless chicken breast, cubed
- Make ready 1 pound dry pinto beans
- Prepare 6 cups sodium free chicken stock
- Take Medium onion, chopped
- Get Bell pepper, chopped
- Take 2 cloves garlic, minced
- Take 1 tsp salt
- Take 1 tsp red pepper flakes
- Prepare 1 tsp cumin seeds
- Take 1 Tbs dark chili power
- Get 2 tsp pepper
- Make ready 4 bay leaves
Instructions to make Instant Pot Chicken White Chili:
- Place all ingredients in Instant Pot
- Select Bean/chili setting. Should be high pressure
- Set timer for 75 minutes
- Make sure steam valve is closed
- Start
- After cooking, release steam
- Remove bay leaves, test seasoning
- With potato masher, mash about 1/2 the beans (this will also shred the chicken)
- Serve with corn bread or tortilla chips, salsa, queso fresco, avacado and lime wedges
So that is going to wrap this up with this exceptional food instant pot chicken white chili recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
