Hello everybody, hope you’re having an amazing day today.it is Samuel Vasquez. Today, I’m gonna show you how to prepare a special dish, instant pot chili. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Instant Pot Chili is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Instant Pot Chili is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook instant pot chili using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Instant Pot Chili:
- Prepare 1 1/2 pounds lean ground beef
- Make ready 2 tsp garlic
- Make ready 1 can light red kidney beans
- Make ready 1 can black beans
- Get Large onion diced
- Take 15 oz can crushed tomatoes
- Prepare 15 oz can tomato sauce
- Prepare 1 package McCormicks chili seasoning
- Make ready 15 oz can rotel original
- Take to taste Salt and pepper
- Make ready 1 tablespoon vegetable oil
- Get 1 cup water
Steps to make Instant Pot Chili:
- Sauté ground beef in oil in the instant pot. Add onions and cook until translucent. Turn off sauté function. Drain excess fat.
- Add seasoning and mix through ground beef mixture along with a cup of water.
- Add in beans, salt and pepper and stir.
- Add rotel, diced tomatoes and tomato sauce on top. Do not mix.
- Secure instant pot lid and make sure the vent is sealed. Set on manual for 10 minutes then let pressure release naturally.
So that’s going to wrap this up for this special food instant pot chili recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
