Hello everybody, hope you are having an amazing day today.it is Dustin Grant. Today, I’m gonna show you how to prepare a special dish, chicken and mushroom pasta in parmesan sauce. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken and mushroom pasta in parmesan sauce is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Chicken and mushroom pasta in parmesan sauce is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have chicken and mushroom pasta in parmesan sauce using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken and mushroom pasta in parmesan sauce:
- Make ready 3 cups rotini noodles
- Prepare 450 g button mushrooms, quartered
- Get 450 g chicken breast, boneless, skinless, cut into large chunks
- Take 1 heap tsp Italian seasoning
- Make ready 1 shallot, finely chopped
- Get 3 cloves garlic, finely chopped
- Prepare 1 cup heavy cream
- Get 1 cup Parmesan cheese, grated
- Get 1 cup cherry tomatoes, halved
- Take 1 handful Italian parsley, roughly chopped
Instructions to make Chicken and mushroom pasta in parmesan sauce:
- Drop the rotini into a large pot of boiling salted water. Cook per package instructions.
- Add a good glug of olive oil to a large pan on high heat. Add the mushrooms and saute for 3 to 4 minutes until softened and starting to brown.
- In a bowl, mix the chicken with the Italian seasoning, a good pinch of salt, several grinds of freshly cracked black pepper, and a few tbsp olive oil. Add the chicken, shallot, and garlic to the pan of mushrooms and continue frying until there's no more pink on the chicken (about 5 minutes).
- Add the heavy cream to the pan and turn the heat down to low. Stir in the cheese.
- Once the pasta is cooked, transfer the noodles into the sauce. I use a slotted spatula for this, so that I take just a bit of the pasta water as well. Add the tomatoes and parsley and toss to combine. Serve with a topping of even more grated parmesan.
So that is going to wrap this up with this exceptional food chicken and mushroom pasta in parmesan sauce recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
