Hey everyone, welcome to our recipe site.it is Billy Casey. Today, we’re going to make a distinctive dish, slow cooker ribs and potatoes and corn on the cob. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Slow cooker ribs and potatoes and corn on the cob is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Slow cooker ribs and potatoes and corn on the cob is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have slow cooker ribs and potatoes and corn on the cob using 4 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Slow cooker ribs and potatoes and corn on the cob:
- Make ready Babyback ribs
- Take Seasoning of choice for ribs / or bbq for later
- Make ready Potatoes wash and wrapped in foil
- Get Corn on the cob wrapped in foil (can use frozen)
Instructions to make Slow cooker ribs and potatoes and corn on the cob:
- Add a small amount of water to slow cooker just enough to cover the bottom
- Prepare ribs remove the membrane from ribs and add seasoning, place in slow cooker
- Take a big piece of foil and place on top of ribs so the potatoes and corn are not touching the ribs add potatoes and corn (check on corn and potatoes as these will be done before the ribs or can add them the last 3 -4 hrs of cooking the ribs all depends on your schedule and how you want to cook them the 3-4 is a guess)
- Cook on high 3-4 hrs or low 6-8 hrs these are guessing time each slow cooker and crockpot cook different.
- Add bbq sauce to ribs the last hr of cooking if use bbq.
- Notes- this rack of ribs was cut in half, the other half will be cook different with sauerkraut in the instant pot or ninja foodie. Not everyone likes sauerkraut in my family.
So that’s going to wrap it up with this exceptional food slow cooker ribs and potatoes and corn on the cob recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
